Just when I thought I had stretched the 2.25 pounds of ground beef to it's limits the creative juices started flowing!
First I made a big batch of meatloaf:
mix 2-3 lbs of ground meat
chop 1 medium onion
2 tsp ground pepper
1 tsp salt
2 tbs yellow mustard
4 tbs ketchup
3 eggs
2 packages Ritz crackers
Mix together
Separate out 1.5 lbs of meat mixture and place in a greased loaf pan. (I put a little water in the bottom to keep moist. Spread ketchup on top. Cook for 1 hour (or until done) at 350 degrees.
I served with mashed potatoes and cooked carrots.
mix 2-3 lbs of ground meat
chop 1 medium onion
2 tsp ground pepper
1 tsp salt
2 tbs yellow mustard
4 tbs ketchup
3 eggs
2 packages Ritz crackers
Mix together
Separate out 1.5 lbs of meat mixture and place in a greased loaf pan. (I put a little water in the bottom to keep moist. Spread ketchup on top. Cook for 1 hour (or until done) at 350 degrees.
I served with mashed potatoes and cooked carrots.
reposted with permission from www.HoosierHomesteader.com
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