Crockpot Cheeseburgers

Ingredients:

• 1 lb. lean ground beef
• 1/4 cup ketchup
• 1-2 Tbsp. yellow mustard
• 1 teaspoon dried basil 
• 2 cups cubed pasteurized process American cheese or chedder cheese
• 10 hamburger buns

Preparation:

Cook ground beef in large skillet until thoroughly cooked (I like to add finely chopped onion to the ground beef), about 5 minutes. Meat up into small pieces. Drain beef.

Combine in slow cooker with ketchup, mustard, and basil and mix well.  Add cubed cheese. Cover crockpot and cook on low for 3-4 hours. Stir beef mixture gently. Serve beef mixture in hamburger buns. 10 sandwiches

Great with a side of fries,chips,salad or carrots and ranch sauce!